Do you peel carrots before juicing?

Excuse me, but I've been curious about something. When it comes to juicing carrots, do you find it necessary to peel them first? I've heard differing opinions on the matter, with some people arguing that the skin contains valuable nutrients while others claim that it can add an undesirable texture to the juice. What's your take on this? Do you think peeling carrots before juicing is a crucial step, or is it something that can be skipped without much consequence?