Can sushi reach 10?

Could you elaborate on the question "Can sushi reach 10?"? It seems like an unconventional query, possibly referring to a non-literal meaning. Are you asking if sushi prices can increase to a certain level, such as $10 per serving? Or are you perhaps referencing a hypothetical scenario where sushi becomes a highly valuable commodity, reaching a price point that seems unprecedented? Additionally, could "10" signify a rating scale, and you're wondering if sushi can achieve a perfect score? Clarifying the context would help me provide a more accurate and informative response.