What can you mix Moutai with?

Have you ever considered exploring the versatility of Moutai, the prestigious Chinese liquor? As a questioner, I'm curious to know what creative concoctions enthusiasts have come up with when pairing it with other beverages or ingredients. Are there any tried-and-true mixers that enhance the rich, complex flavors of Moutai? Or perhaps, there are unique blends that have captivated the taste buds of aficionados, creating a new level of appreciation for this time-honored spirit. I'm eager to hear your thoughts on how to mix Moutai, and what innovative combinations have been discovered that elevate the drinking experience.