Have you ever pondered over the question, "Why is mango so expensive?" It's a perplexing inquiry, especially given the abundance of mango trees and the seemingly effortless nature of harvesting the fruit. However, there are several underlying factors that contribute to the high price tag of this tropical delicacy. Firstly, mangoes are often imported from distant locations, resulting in significant transportation costs. Secondly, the demand for mangoes far exceeds the supply, especially during peak season, driving up prices. Additionally, mangoes are hand-picked and require careful handling to maintain their freshness and quality, adding to the labor costs. Furthermore, mangoes are highly perishable, necessitating quick distribution and storage, which also adds to the overall cost. Lastly, mangoes are a popular ingredient in various dishes and desserts, further elevating their market value. So, while the cost of mangoes may seem steep, there are numerous factors that contribute to their high price tag.